UMBERTO GIANNINI LOC Moisture Layering Kit
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UMBERTO GIANNINI LOC Moisture Layering Kit
- Unit price
- / per
Tax Included. Shipping Price calculated at checkout.
This price is available for online purchase only . Not available in store.
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SHABA HAIR AND COSMETICS
112C HIGH STREET, WALTHAMSTOW
LONDON E17,7JY
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Description
For all waves, curls and coils. The perfect moisturisation layering routine. Master the LOC method with a twist - this UG LOC method replaces the 'cream' with the magic of Curl Jelly our #1 bestseller
why you'll love it
The perfect oil for the LOC method (liquid-oil-cream) but with a twist, the UG LOC method replaces ‘cream’ with ’jelly’ we find that the magic happens in this regime. Smooth Banana Butter through freshly washed and conditioned soaking wet hair then apply a few drops of Curl Oil to each section and seal everything by applying Curl Jelly. The oil will seal in the moisture of the leave-in and the jelly will seal in the moisture of the oil whilst also finishing the hair with incredible shine and definition.
who's it for
For all waves, coils and curls, particularly dry & dehydrated.
Ingredients
Curl Oil: Caprylic/Capric Triglyceride, Hydrogenated Ethylhexyl Olivate, Cocos Nucifera Oil, Ricinus Communis Seed Oil, Parfum, Shea Butter Ethyl Esters, Hydrogenated Olive Oil Unsaponifiables, Coumarin, Alpha-Isomethyl Ionone, Linalool.
Banana Butter: Aqua (Water), Cetearyl Alcohol, Cocos Nucifera (Coconut) Oil, Butyrospermum Parkii (Shea Butter), Behentrimonium Chloride, Glycerin, Cetrimonium Chloride, Distearoylethyl Hydroxyethylmonium Methosulfate, Parfum (Fragrance), Benzyl Alcohol, Citric Acid, Isopropyl Alcohol, Potassium Sorbate, Salicylic Acid, Bertholletia Excelsa Seed Oil, Triticum Vulgare (Wheat) Protein, Musa Sapientum (Banana) Extract, Theobroma Grandiflorum Seed Butter, Trisodium Ethylenediamine Disuccinate, D-Limonene, Sorbic Acid, 1,2-Hexanediol, Caprylyl Glycol, Benzoic Acid, Sodium Benzoate, Tocopherol, Helianthus Annuus (Sunflower) Seed Oil, Limonene, CI 19140 (Yellow No.5), CI 15985 (Yellow 6).
Curl Jelly: Aqua, Xanthan Gum, Glycerin, Propylene Glycol, Phenoxyethanol, Acrylates/Palmeth-25 Acrylate Copolymer, Parfum, PEG-40 Hydrogenated Castor Oil, Polyquaternium-11, Aminomethyl Propanol, Ethylhexylglycerin, Benzophenone-4, CI 17200.
How to use ?
Leave In - SmoothBanana Butterthrough wet hair and glide through with your fingers to detangle and coat every curl - do not rinse.Oil - Use a few drops ofCurl Oilper section of hair. Apply on dry or damp hair gently scrunching it in as you go to ensure you get a soft, smooth finish. Use your fingers to evenly distribute the oil and help it adhere for more intense moisture. Curl Oil can also be used after you’ve styled simply rub a few drops in the palm of your hand and smooth over frizzy bits to re-define.
Cream - ApplyCurl Jellythrough mid-lengths and ends. Scrunch dry with a diffuser or leave to air dry. Want more volume? Scrunch dry with your head upside down. Need definition? Twirl each curl into a spiral and leave to dry naturally.
Description
For all waves, curls and coils. The perfect moisturisation layering routine. Master the LOC method with a twist - this UG LOC method replaces the 'cream' with the magic of Curl Jelly our #1 bestseller
why you'll love it
The perfect oil for the LOC method (liquid-oil-cream) but with a twist, the UG LOC method replaces ‘cream’ with ’jelly’ we find that the magic happens in this regime. Smooth Banana Butter through freshly washed and conditioned soaking wet hair then apply a few drops of Curl Oil to each section and seal everything by applying Curl Jelly. The oil will seal in the moisture of the leave-in and the jelly will seal in the moisture of the oil whilst also finishing the hair with incredible shine and definition.
who's it for
For all waves, coils and curls, particularly dry & dehydrated.
Ingredients
Curl Oil: Caprylic/Capric Triglyceride, Hydrogenated Ethylhexyl Olivate, Cocos Nucifera Oil, Ricinus Communis Seed Oil, Parfum, Shea Butter Ethyl Esters, Hydrogenated Olive Oil Unsaponifiables, Coumarin, Alpha-Isomethyl Ionone, Linalool.
Banana Butter: Aqua (Water), Cetearyl Alcohol, Cocos Nucifera (Coconut) Oil, Butyrospermum Parkii (Shea Butter), Behentrimonium Chloride, Glycerin, Cetrimonium Chloride, Distearoylethyl Hydroxyethylmonium Methosulfate, Parfum (Fragrance), Benzyl Alcohol, Citric Acid, Isopropyl Alcohol, Potassium Sorbate, Salicylic Acid, Bertholletia Excelsa Seed Oil, Triticum Vulgare (Wheat) Protein, Musa Sapientum (Banana) Extract, Theobroma Grandiflorum Seed Butter, Trisodium Ethylenediamine Disuccinate, D-Limonene, Sorbic Acid, 1,2-Hexanediol, Caprylyl Glycol, Benzoic Acid, Sodium Benzoate, Tocopherol, Helianthus Annuus (Sunflower) Seed Oil, Limonene, CI 19140 (Yellow No.5), CI 15985 (Yellow 6).
Curl Jelly: Aqua, Xanthan Gum, Glycerin, Propylene Glycol, Phenoxyethanol, Acrylates/Palmeth-25 Acrylate Copolymer, Parfum, PEG-40 Hydrogenated Castor Oil, Polyquaternium-11, Aminomethyl Propanol, Ethylhexylglycerin, Benzophenone-4, CI 17200.
How to use ?
Leave In - SmoothBanana Butterthrough wet hair and glide through with your fingers to detangle and coat every curl - do not rinse.Oil - Use a few drops ofCurl Oilper section of hair. Apply on dry or damp hair gently scrunching it in as you go to ensure you get a soft, smooth finish. Use your fingers to evenly distribute the oil and help it adhere for more intense moisture. Curl Oil can also be used after you’ve styled simply rub a few drops in the palm of your hand and smooth over frizzy bits to re-define.
Cream - ApplyCurl Jellythrough mid-lengths and ends. Scrunch dry with a diffuser or leave to air dry. Want more volume? Scrunch dry with your head upside down. Need definition? Twirl each curl into a spiral and leave to dry naturally.